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Pane e Olio

In the charming area of Ponte Rosso, you can find Pane e Olio, a wonderful and welcoming little restaurant with a maximum capacity of 34 people. Brothers, Francesco and Alessandro from Genova, manage the restaurant with passion. The specialty is fresh fish and selections from the 'a la carte' menu change daily. In the evening you can eat dinner under the stars in the garden accompanied by pleasant music. Wine choices include many from the Liguria region of Italy. Excellent service and high quality products makes the difference at Pane e Olio.